Merkel‘s Love Affair with Chinese Cuisine61

Former German Chancellor Angela Merkel, renowned for her strong and pragmatic leadership, harbors a secret passion that has remained largely unknown to the public: her deep appreciation for Chinese cuisine.

During her numerous visits to China, Merkel has repeatedly expressed her admiration for the diverse flavors and culinary traditions of the country. At a 2015 press conference with then-Chinese President Xi Jinping, she enthusiastically exclaimed, "I love Chinese food! It is so delicious and varied." Her fondness for Chinese delicacies stems from her childhood, where she was introduced to the cuisine by her family. Growing up in East Germany, where Chinese restaurants were scarce, Merkel developed a fascination for the exotic dishes that she encountered on occasional visits to neighboring West Germany.

Merkel's love for Chinese food is not merely a superficial fondness; she possesses a genuine understanding and appreciation for the intricacies of Chinese cuisine. She is particularly drawn to the use of fresh, seasonal ingredients and the balanced use of spices and seasonings. Her favorite dishes include Peking duck, a crispy roasted dish served with thin pancakes and hoisin sauce, as well as kung pao chicken, a spicy and tangy dish made with chicken, peanuts, and vegetables. Merkel has been known to visit Chinese restaurants during her trips abroad, seeking out authentic flavors and experiencing the vibrant atmosphere of these dining establishments.

In addition to her personal enjoyment, Merkel recognizes the importance of Chinese cuisine as a bridge between cultures. She often incorporates Chinese dishes into official events and receptions, aiming to foster a deeper understanding and appreciation between China and Germany. During a state visit to China in 2010, she hosted a banquet where she served a menu featuring both German and Chinese dishes, highlighting the cultural exchange that can occur through the medium of food.

Merkel's passion for Chinese cuisine reflects her broader interest in Chinese culture. She has studied the Chinese language, emphasizing the importance of understanding other cultures and fostering dialogue. Her appreciation for the complexities and traditions of Chinese cuisine exemplifies her belief in the power of cultural exchange and the strengthening of global ties through shared experiences.

Despite her love for Chinese food, Merkel maintains a healthy and balanced diet. She is known for her love of hiking and outdoor activities, and she prioritizes her physical well-being. Her indulgence in Chinese cuisine is thus a measured and enjoyable part of her lifestyle, a testament to her ability to balance her professional responsibilities with her personal passions.

The former German Chancellor's secret love affair with Chinese cuisine serves as a reminder of the universal appeal of good food and the transformative power of cultural exchange. It highlights the importance of embracing and appreciating the diversity of the world's cultures, fostering mutual understanding and strengthening global relationships.

2024-11-01

Previous：Introducing Chinese Cuisine: A Culinary Journey from East to West

Next：A Culinary Journey to Huai‘an: The Culinary Capital of China